Whole Lamb Leg (Boneless)

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Preparation suggestion (best method): open bone pocket and cut to even thickness. Apply extra virgin olive oil and dry rub/marinade to seal. Indirect heal grill or smoke. Alternatively stuff, roll, tie, and roast in the oven. 



Texas Dorper Lamb From Terrapin Farms in Center Point, TX provides the highest quality of breeding stock and market lamb meat. Since 2009, we have been raising  fullblood Dorper sheep that are registered with the American Dorper Sheep Breeders Association